News
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The 14th Asia Exhibition of global private brand products(PLF) concluded successfully
On August 29-31,2022,213 exhibitors and 5,534 visitors gathered at Fujian Duocheng food in Xiamen International Convention and Exhibition Center for three days
2022 09/26
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Mid-Autumn Festival
The mid-autumn Festival is our country's traditional festival, the festival is approaching, in order to thank everyone's hard work, September 9, the company for all employees issued the mid-autumn Festival benefits, sent a strong love and full of blessings. Since its inception, DOCANNED has always attached great importance to the staff's humanistic care, respect for the staff, care for the staff, and strive to give each employee to create a[Home" sense of belonging! The heavy welfare has not only brought laughter to everyone, but also filled the hearts of the employees with emotion and motivation. I believe that in the future, everyone will turn the company's care into the next step of work motivation, make great efforts again, continue to work hard, and build a more brilliant tomorrow! On this occasion of the mid-autumn Festival, here I wish you a happy holiday, family happiness!
2022 09/13
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The 14th Asia Exhibition of global private brand products(PLF)
In the face of the blowout demand such as the upgrading of private brand strategy, supply chain optimization and brand extension, the 14th Global Private Brand Products Asia Exhibition (PLF) will be held in Xiamen International Convention and Exhibition Center (198 convention and Exhibition Road) from August 10 to 12,2022. Fujian Docanned Food will be in a 3 hall-1918 exhibitors, welcome to come to the exhibition! Fujian Docanned Food Co. , Ltd. is located in Zhangzhou, Fujian Province, is located in the main road, convenient transportation, geographical location. The factory covers an area of 50,000 square meters and has a main Gross leasable area of 37,000 square meters. The company has accumulated over 30 years of rich experience in canned food industry, self-production and development of a variety of canned food, products exported to Africa, Asia, the Middle East, South and the Pacific Island countries of more than 80 countries. Products include: sages, luncheon meat and canned fish and so on, with different taste, rich nutrition, a variety of flavors with to achieve different consumer needs to meet. Products are used at home and abroad advanced technology equipment, unique formula, high-quality raw materials, vacuum packaging, food safety, health. Companies adhering to provide customers with high-quality products and excellent service, welcome the majority of buyers to negotiate, look forward to cooperation with you, we will be the most sincere attitude and you work together to create a mutually beneficial future!
2022 08/08
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The China Import and Export Fair
On April 15, the 131st China Import and Export Commodities Fair (Canton Fair) cloud opening ceremony was held. The canton fair, with the theme of [China Uni-com Domestic and International Double Cycle", will be held on the Internet from April 15 to 24, with a duration of 10 days. The exhibition includes three parts: Online display platform, collecting and docking service, cross-border e-commerce zone, and the official website of exhibits, virtual pavilions and linking exhibitors. The overall scale remained stable, with about 25,500 exhibitors at home and abroad, and 50 exhibition areas set up according to 16 categories of commodities. DOCANNED (Xiamen) IMP & EXP CO. , LTD. was established in 2017, specializing in the production and export, the main exports of canned fish food. We are located in Xiamen with convenient transportation. We adopt international quality standards for all our products. Our products are sold overseas and enjoy a good reputation in many markets at home and abroad. Since the opening of the exhibition, a number of international multinational enterprises and domestic buyers have voluntarily logged on to the enterprise platform to inquire about the product and logistics details, and expressed a stronger purchasing intention. The Enterprise organizes specialized business personnel to strengthen the initiative communication with the customers at any time , transforms the intention to the actual purchase order as soon as possible. On April 24, the Canton Fair cloud closed successfully, passing through a multi-billion-dollar exhibition, from the physical to the online and then to both the online and offline. The Canton Fair demonstrated the charm of made-in-china, as well as China`s determination to open up to the outside world, and a consistent, win-win approach to working with the world.
2022 04/29
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People`s misconceptions about canned food
(Myth # 1) Canned food has no nutrition: In life, most consumers believe that plant-based food just picked is fresh, after processing and storage of these foods lost its [Fresh.". This understanding is not wrong in the definition of [New", but in [Fresh", it is not entirely correct. In fact, some fruits are not the best to eat immediately after picking. For example, pineapple and yellow peach in fruit, the former contains strong Bromelain, eat immediately will hurt the surface of the tongue and gastric Mucosa, while the latter after a period of time after the [Ripening", will be more delicious. After both products are canned (in fact, they are also our country`s most popular fruit varieties in the world) , the Bromelain is sterilized at high temperature and becomes inactive, and a large amount of fiber plants in the pulp is softened, so it`s more palatable, but not less nutritious. Some foods, like tuna and other fish, stay fresh while they are alive but quickly lose their nutrients when they die. This kind of food is hard for ordinary people to eat alive, so the canneries can them immediately after catching them and canning them, which in turn will shorten the time from fishing to processing, thus retaining more nutrients. Food is the main source of vitamins. Vitamins are very sensitive to oxidation, light and heat, such as asparagus losing 40% of its vitamin C during 24 hour storage, spinach losing 30% and green beans losing 20% . Recent research at the University of Connecticut in Ithaka New York has shown that the short term, high temperature heat treatment used in modern canned food processing actually improves the nutritional value of food, the loss of vitamins in food during canning is less than that of frying and frying in normal families. With the development of greenhouse technology and post-harvest storage technology, consumers can enjoy [Fresh"fruits and vegetables at any time. However, more and more people complain that out-of-season fruits and vegetables are [Tasteless", this is because the growing environment conditions affect the accumulation of nutrients and flavor substances in plants. However, the raw materials used in canning are all from the normal growing season, and the quality of nutrition and flavor is better. (Myth # 2:) Canned foods are unsafe: by definition, canned foods are sealed and sterilized to meet commercial sterility requirements and do not require or permit the addition of any preservatives. Of course, some varieties of canned food have special requirements in the processing process and technology. Some additives are added to improve the taste and flavor of canned food. These additives are also in full compliance with national standards. At present, China`s canned food is mainly used for export. Japan, North America and the developed countries in Europe are the major importers of canned food. As a result, they have stricter safety standards and more stringent requirements, for example, the standard of pesticide residue test for canned vegetables in Japan is much lower than that in our country, and the European Union has introduced many regulations to improve the quality requirements. Therefore, in the production process and management level and other aspects, canning enterprises are very strict control. So you can safely eat without fear of inside there will be germs and other hazards.
2022 04/15
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CANNED FOOD
In Our daily life, in order to extend the shelf life of food, thousands of years of human thought out a lot of ways, such as smoking, Sun, salt and so on. And the canning technique is the youngest. The canning of food is to pack the processed food into tinplate cans, glass cans or other packaging containers, which are sealed and sterilized so that the food inside the cans can be isolated from the outside world and no longer be contaminated by microorganisms, at the same time, most microorganisms (putrefactive and pathogenic bacteria that can grow in the environment of the pot) were killed and the enzymes were inactivated, thus eliminating the main cause of food spoilage and obtaining a long-term storage method at room temperature. The food that is sealed in a container and sterilized and can be kept at room temperature for a long time is called canned food. The advantages of canned food: 1. convenient food-anytime, anywhere, ready to eat cans. 2. Save time -- buy once, eat three times. Save us all the trouble of cooking, and we`ll all be happy. 3. nutrient-rich -- Four seasons fruits and vegetables, temporary enjoyment, north and south nutrition, do set pot. 4. health-physical sterilization is the most thorough, never add preservatives, do not trust false experts, rest assured that eating health. 5. unique flavor-chinese and foreign celebrity chefs several generations, treasure jar hidden, east and West Cultures. 6. Food safety-mature technology, century-old, countries recognized, safe rest assured. 7. Easy to carry -- travel with ease. 8. is plus vacuum, room temperature state to keep fresh. 9. low prices-[Off-season"prices of fruits and vegetables, quality, taste discount, bulk processing of the season, flavor is, nutrition, low prices. 10. energy conservation and environmental protection -- save water, electricity, coal fire, away from the smoke do not worry, empty bottles and cans can be renewable, save resources and pollution-free. The wide application of easy-to-pull cap and unscrew cap of glass bottle has made the history of [Delicious canned food is difficult to open".
2022 03/30
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Mackerel
Mackerels are a common edible fish which are founded in the western North Pacific, China, Korea, Japan and the Far East Russian, the most northern District Up to the Sea of Okhotsk. They can Be divided into two local populations: one in the Sea of Japan, the other in the Yellow Sea and the East China Sea. It is one of the main commercial fishes in the western North Pacific. It`s a gregarious fish. This kind of fish tastes very delicious, its nutritional value can also also not be replaced by others,the canned fishes which are made with Mackerels taste are very fresh and palatable. Canned Mackerels is actually a kind of canned food which is in the unique flavor of mackerel-based, the condiment is mainly tomato sauce. Because of its large production, it is classified as a separate category. It is one of the most popular canned aquatic products at home and abroad. The canned mackerels is heated by high temperature and high pressure to make the fish bones become soft, so that a large amount of calcium dissolved. Therefore, the calcium content in canned mackerels is at least 10 times than fresh fishes , and iron, zinc, iodine, selenium and other minerals are also exist. Therefore, eating canned mackerels for the supplement of minerals has a certain sense. Many people will buy canned mackerels to eat in the supermarket , canned mackerel is not only convenient and fast, but also a very appetizing dish.
2022 02/23
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Team building activities
on January 28 we held a donation steps punched through wechat in Xiamen Shanhai Health Trail for team building activities. In order to enliven the atmosphere of the company, close the distance between colleagues, under the leadership of our boss. We set off at the East Ferry Crossing on the health trail at 9:00 a.m.. All the flowers you can see on the road. Visiting the Pearl Tower in Xiamen in the midway. After getting off the trail around noon,we walk to Qixing Road for lunch, then biking to the cruise center and take a double-decker to tour around the island. This activity was not only exercised the staff`s endurance and willpower, but also created a healthy and happy mood, promoted the exchanges among the staff and enhanced the cohesion, fully demonstrated the unit staff optimistic positive enterprising, the unity and fraternity style, promoted the spiritual civilization construction and the national unity activity development.
2022 02/16
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Year's end summary conference
Looking back on the past, success or sweat will become the past with the passage of time. Looking forward to the new year, we are full of spirit. On the afternoon of January 27, 2022, the company held a grand and warm annual summary meeting. The whole meeting is divided into three parts, including the speech of the boss, the annual work report of the employees, the commendation of excellent employees and the issuance of year-end bonus. During the meeting, applause broke out several times, and the whole audience was always filled with an exciting and pleasant atmosphere. The company also prepared rich New Year gifts for employees to reward everyone's efforts for the company in this year. At the beginning of the new year, to sum up the past and look forward to the future,we will take solid steps to stabilize our every step and create a better tomorrow for us!
2022 02/07
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Canned sardines edible methods
1. Direct consumption: Canned sardines can be eaten directly, but since they are at room-temperature, it is best to heat rather than to stew them before eating. 2, Eat with pickles: If you have pickles at home, you can chop them up and soak in water for 20-30 minutes to make them less salty. Then squeeze the water slightly by hand, put the oil in the pan, add the minced garlic, add the pickles, add a little sugar, fry for a while, pour the canned sardines into the pan, add a little water, and wait it boil. 3. Eat with Onions: Cut the onion into circles, put the oil in the pan, add the onion, fry until soft, add a little salt, pour the canned sardines into the pan, add a little water, and just boil. 4. Sandwich: Open the tin, directly using a fork to break the fish,buttering the bread, spreading the broken sardine in the bread, using another piece of bread to make sandwich, then you can eat. If you prefer spicy can choose spicy taste then use canned sardines in chilli. 5 Sardine rice balls Rice is put into the mould to shape and filled with a piece of sardine meat and wrapped with nori. Sardines can also be added to the rice as it is prepared. 6 Sardine pie Prepare the dough and spread the sardine filling evenly on top, then cover with another dough. Coat the dough with egg wash and place it in the oven until it's crispy. 7 Sardine pasta Make a quick pasta sauce. All you need is a canned sardines with some garlic and olive oil, or tomato sauce with noodles in an excellent evening. When you get home from work and have no time to prepare a complicated dinner, spaghetti sardine is a great choice.
2022 01/24
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SARDINE
As the pace of life is getting faster and faster, many people like to buy lots of canned food which are convenient to eat, such as canned fruit, canned fish, etc. , Canned sardines is one of them. Canned Sardines in a small tin can, filled with soft fish, the bones are very soft, taste especially sweet, no fishy smell, looks very appetizing, which can be edible by general population.It can prevent the formation of blood clots, especially suitable for heart patients. Sardines also contain a lot of calcium, especially in fish bones. Canned Sardine bones are soft and safe to eat. If we don`t get enough calcium each day, persistent calcium deficiency can lead to brittle bones and, ultimately, osteoporosis. Sardines are rich in vitamin B and ocean repair essence, vitamin B can help nails, hair, skin to grow, it can not only make your hair black, grow faster, but also can make the skin looks cleaner and nicer skin tone. We often say a word called [Thousand cooked Tofu, ten thousand cooked fish", which is to say that the fish need to cook in a long time, for more delicious, in order that fish nutrition can be more released. The sterilization part of the Sardines as food process, which normally requires a high-pressure environment of 121 degrees Celsius for 70 minutes, the nutrients in the fish (DHA. ; EPA; Omega-3) will be released. So canned sardines as food is not only full of nutritious, but also the nutritious are easier to be absorbed. There are many canned sardines brands in the market. DOCANNED STAR should be the first choice. Our canned sardines use high quality sardines, no preservatives, using world class filling technology, to maximize the retention of sardines nutrients, open to eat, convenient and healthy taste, also convenient to carry. Canned sardines is not only for ready-to-eat meals, but also can be used as food accessories, match casually. It is the best option for a healthy diet.
2022 01/18
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TUNA
Tuna Meat Soft low-fat, low-calorie, high-quality protein and Rich DHA, EPA, Omega-3 fatty acids, Taurine, potassium, vitamin B12 and other nutrients. DHA plays an important role in the development of brain function and memory, while EPA inhibits cholesterol, prevents arteriosclerosis, and has special effects in the prevention and treatment of cerebrovascular disease. Tuna is entitled to the good reputation of [GOLD UNDER THE SEA", and the international nutrition organization recommends tuna as one of the three most nutritious fish in the world. DOCANNED canned tuna, uses fresh marine tuna, sterilizes at high temperature, retains the nutrition and delicacy of the fish itself, keeps the freshness and the nutrition inside the can, which is the preferred healthy diet.
2022 01/10
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Merry Christmas
The day was nearly dawning and the lights were shining brightly. The 2021 Christmas came quietly. The company was in a cozy and strong environment of Christmas after our elaborate decoration. On Christmas Eve, December 24th, we dined together. We played the present game after everyone had had their fill of wine and dinner, and got the present we wanted. With laughter and Merry Christmas carols, everyone was having a good time. This activity added festive atmosphere for Christmas, further enriched the corporate culture of our company,and also we had more team cohesiveness. Hereon,DOCANNED wishes every employee and customer a happy and joyful life.
2021 12/27
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New season catch--canned DOCANNED fish
Every new season of sea catching, DOCANNED always can bring the original taste of sea food for you and your family. We focus on the quality of freshly caught fish, starting from raw materials to packing, strive to conserve the most original taste to each DOCANNED customer. CANNED MACKEREL IN BRINE CANNED SARDINE IN TOMATO SAUCE CANNED TUNA IN OIL But don't forget DOCANNED has canned vegetable and fruit also!
2021 11/18
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Modern metaplasia Industrial and Warehouse environment
DOCANNED FOOD company specializes in the production and exports of canned fish, we possess nearly 30 years of rich accumulated experience in the canned food industry. Our company covers an area of 50,000 square meters and the main building area of 37000 square meters. It is located in the traffic main artery and near the city center, which bring convenient transportation and developed communication. With the rapid development of Changtai economic development zone and the great support of the local government, Docanned has got the BRC/HACCP/ HALAL certificate and becoming one of the most competitive enterprise in China. Futhermore, advanced technology and equipment as well as strictly controlled of the products is our guarantee to the customers, which facilitate we enjoyed good reputation in the world market. Leader`s bold and resolute in action, the advanced enterprise culture, sufficient talent reserves,scientific management system, efficient workshop staff management, and the passionate international marketing team, professional and great service- conscious young talents, all of above make up a terrific Docanned. We firmly believe that through the realization of sustained growth to provide high-quality products, we are leading the most trusted Chinese canned fish company.
2021 11/10
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About DOCANNED--voice from our CEO
DOCANNED Food, a privately-owned fish processing company built in 2015 in Zhangzhou City in the Fujian Province of China, is a family business that started in 1986 by its CEO, JianChun Huang, the same year the present General Manager, Tinky Huang, was born. Docanned Food, covering an area of over 50,000 square meters, manufactures a whole range of canned fish products, including mackerels, sardines, tuna, bonito, pilchards among others. Our products are exported in more than 80 countries in Africa, Asia, Middle East, South America as well as in Pacific Island countries. In order to ensure the quality and safety of our products, Docanned Food is certified HACCP (for the whole production process), IS0 9001:2000, HALAL and BRC. Our company is committed to excellence and we continuously invest in research and development for better products. Our products have a strong reputation not only in China, but worldwide. A powerful leader in the Fujian seafood market, Docanned food offers the best products from the sea, a core business principle our company was established on. This philosophy continues to be driving our activities: supplying high quality products from East Asia and remaining reliable partner to our customers. Your feedback and encouragements on our products will build our energy. We will do our best. We warmly welcome market operators both from China and abroad to visit our factory, and look forward working with you. Our market as below:
2021 11/01
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